Read more about this in the. This publication is designed to assist coffee smallholders with diversification into other high-value crops to offset income loss in times of low coffee prices, as well as to assist other fruit producers in Viet Nam and the region generally. English: kechapi; sentol; French: faux mangoustan; Local Common Names. The bole, which is sometimes straight but often crooked or fluted, is branchless for up to 18 metres; has a diameter up to 100 cm; and buttresses up to 3 metres high 303. SANTOL. What does contingent mean in real estate? It is native to Southeast Asia where it is called gratawn (กระท้อน) in Thai, kompem reach in Khmer, tong in Lao and donka in Sinhalese. Join now. Copyright © 2020 Multiply Media, LLC. Required fields are marked *. The Santol is native to Indo-china and West Malesia, although it is now cultivated throughout SE Asia. The scientific name of santol is Sandoricum koetjape. 1. Santols are a species of exotic fruit native to Laos, Cambodia, Vietnam, Malaysia, Myanmar, Thailand, and Malaya, of Southeast Asia. Santol also referred to as Kechapi, Lolly Fruit, is an ornamental evergreen tree belonging to Mahogany family Meliaceae. Email me at cris (at) tenrandomfacts (dot) com and ask for a specific topic. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Doctors in Thailand and the Philippines have warned about the risk of intestinal obstruction and perforation from swallowing the whole seeds of Sandoricum koetjape. Sandoricum koetjape, the santol, sentul or cotton fruit, is a tropical fruit native to maritime Southeast Asia (Malesia). Trichilia nervosa Vahl Santor (Most dialects) What are the release dates for The Wonder Pets - 2006 Save the Ladybug? It prevents in sudden rise and fall of … f. Santol (Tag.) One of them is the Santol, a tropical fruit grown in Southeast Asia. What is the scientific name of santol - 2316322 1. Melia koetjape Burm. The santol fruit or cotton fruit (scientific name: Sandoricum koetjape) is a tropical fruit common in Southeast Asia. Santols contain pectin, and are a good source of phosphorus and calcium, and they contain other vitamins and minerals. It grows mainly in Southeast Asia, southwest India and other tropical areas such as Colombia, Puerto Rico and Florida, where the tree has been introduced. Sandoricum nervosum Blume; International Common Names. Scientific Name:Sandoricum koetjape Uses of Santol fruit. Sour roots, bruised with vinegar and water, are a carminative is used for diarrhea and dysentery. Sandoricum maingayi Hiern : Kechapi (Eng.) When did organ music become associated with baseball? ‘Santols’ are also called ‘lolly fruits’, ‘cottonfruits’, and ‘ wild mangosteens’, and they are also known under a variety of local names. Scientific name of santol Sandoricum koetjape (Burm. Join now. Click here for instructions on how to enable JavaScript in your browser. Scientific studies reveal additional, amazing health benefits of santol: --According to a study published in Bioorganic & Medicinal Chemistry Letters, a compound from the santol plant called sentulic acid has anti-cancer properties based on its ability to induce cytotoxicity in human leukemia cells. f.) Merr., And in the family as well as the bite valve MELIACEAE Tabun Tabun Black White Wollongong and neem. f. Sandoricum indicum Cav. Santol Fruit or (Sandoricum koetjape) and also known as Lolly fruit, Sayai, Visayan, and Wild Mangosteen is a fruit from indochina including the Philippines. Melia koetjape Burm. The pulp is soft and contains a milky juice. Santol fruit (Sandoricum koetjape) is an exotic fruit, native to Indochina and Malayan Peninsula. Growing up from an Asian culture, Santol Fruit has been used by people around me in a multitude of ways, and I cannot remember a time where I did not like it. Mangosteen (Garcinia mangostana), also known as the purple mangosteen, is a tropical evergreen tree with edible fruit native to island nations of Southeast Asia and Thailand. Most posts contain affiliate links. It is commonly cultivated throughout these regions and the fruits are seasonally abundant in the local markets. santol; Other Scientific Names. Katul (Sbl.) Sandoricum nervosum Blume Scientific name Common names Melia koetjape Burm. Junior High School. Scientists will simply use the scientific name … Santol fruit range from 4 to 7.5 centimetres (1.6 to 3 inches) in diameter, and a single tree is said to be able to bear thousands of individual fruit in a single year. Intestinal obstruction and perforation. It flushes the allergens and toxins out of the body. Its texture is spongy and, like a mangosteen, the flesh never separates from the seed entirely. https://hort.purdue.edu/newcrop/morton/santol.html, http://www.fruitsinfo.com/Santol-Exotic-fruits.php, https://en.wikipedia.org/wiki/Sandoricum_koetjape. Scientific name: Sandoricum koetjape Common name: Santol Lao name: Thong Plant family: Meliaceae. f.) Merr. Who is the longest reigning WWE Champion of all time? Its full name is Sandoricum koetjape. Others. They grow below 1,000m altitude and are hardy trees, able to tolerate a long dry season. Woof poultice is used for ringworm. The relatively large brown seeds of santols are not edible, and they should be avoided as they can get stuck in or even puncture the intestines. A simple Google search for "santol" finds this page. Its scientific name Sandoricum koetjape. Sangil descended from Sangihe, an archipelago in Eastern Indonesia, from where they hailed. Santols can be eaten raw, preserved, made into a jam, candied, spiced, cooked in curries or alongside meat, or used to make a beverage. Sandoricum koetjape (Burm. Introduction / History. Sandoricum nervosum Blume: Red santol (Engl.) The evergreen, or very briefly deciduous, spirally-arranged leaves are compound, with 3 leaflets, elliptic to oblong-ovate, 4 to 10 in (20-25 cm) long, blunt at the base and pointed at the apex. Now it’s widely cultivated in warm tropical countries like Thailand, Indonesia, Sri Lanka, Phillipines, tropical Africa, Mexico, dan tropical Central and South America. The plant is native to Indochina and Peninsular Malaysia, and … The santol tree is native to South Asia and South East Asia which includes the Malaysia, Indonesia, and the Philippines. The large ribbed leaves hang in contrast to the pinkish, yellow-green flowers that are about an inch or so in size. This fruit is not well known in America or Britain. Log in. It is also known as Santor, Katul, Kechapi, Red santol, Lolly fruit, Wild … The rind of santols can be thick or thin, depending on the variety, and the fruit has a fleshy, juicy centre that surrounds the seeds; and both the pulp and the rind are usually edible. Preferred Common Name. Sucking the flesh emits a milky, creamy, sweetish juice loved by most who try it. The 'santol' is a tropical fruit that most likely traces back to a southeast Asian origin. Preferred Scientific Name. Santol fruit tree scientific name is Sandoricum koetjape. ‘Santols’ are also called ‘lolly fruits’, ‘cottonfruits’, and ‘ wild mangosteens’, and they are also known under a variety of local names. Origin and distribution. A web page providing general knowledge on scientific names of common plants, fruits, vegetables and some common trees including scientific name of mehndi, pudina, ginger, turmeric, grains and cereals. It is good for Diabetic patient. 5 points What is the scientific name of santol Ask for details ; Follow Report by Markbriancalvo6833 31.07.2019 Log in to add a comment What … A very productive tree Santol produces fruit around year 4 or 5. Currently you have JavaScript disabled. The material on this site can not be reproduced, distributed, transmitted, cached or otherwise used, except with prior written permission of Multiply. What are some samples of opening remarks for a Christmas party? The scientific name of the santol include Melia koetjape Burm. Also, it is used for diarrhea and as a tonic after childbirth. Despite the prominence of Santol, many of us are not aware of the English term for the said fruit. Santol is a seasonally tropical fruit tree native to Southeast Asia and can be found in Indonesia, India, Philippines, Burmese, Laos, Malaysia, Vietnam and Mauritus. Why don't libraries smell like bookstores? Santol is a naturally growing tree in the Philippines that grows successfully in the wild. All Rights Reserved. Young branchlets are densely brown-hairy. English. Santol scientific name: Sandoricum koetjape fruit hanging on a tree in the garden. [11] One source claims there are about 200 cases annually in the Philippines. The santol fruit has a thin outer peel and a thicker inner rind. The seeds are brown and inedible. The Santol is believed native to former Indochina and Peninsular Malaysia, and to have been introduced into India, Borneo, Indonesia, the Moluccas, Mauritius, and the Philippines where it has become naturalized. Log in. How long will the footprints on the moon last? Consume it as it is or includes it any dish, the Santol Fruit will never fail to amaze you with its combine sweet and sour taste. about santol trees - Also known as Sour Apple, this fruit grows on a fast-growing tree that may reach 150 feet in height at full maturity. With its … Fresh fruit – Santol Classification and grading BUREAU OF AGRICULTURE AND FISHERIES STANDARDS BPI Compound Visayas Avenue, Diliman, Quezon City 1101 Philippines Phone (632) 920-6131; (632) 455-2856; (632) 467-9039; Telefax (632) 455-2858 E-mail: bafpsda@yahoo.com.ph Website: www.bafps.da.gov.ph DEPARTMENT OF AGRICULTURE PHILIPPINES PNS/BAFS 153:2015 10 … What is a sample Christmas party welcome address? Known scientifically as Sandoricum koetjape, the plant goes by several other common names including Kechapi, Lolly Fruit, Santol, Sentol, Wild Mangosteen, Red santol, cotton fruit, sandal, sentul, Sayai and Visayan. Adult female Caribbean fruit fly, Anastrepha suspensa (Loew). In Indonesia, it’s called wild mangosteen, kecapi, or sentul. Santol fruit contains sandorinic acid and bryonotic acid. Click here for instructions on how to enable JavaScript in your browser. How many candles are on a Hanukkah menorah? It has been introduced to India, but the article does not mention any local name used there. Folkloric. Santols can have a sour or sweet taste, often depending on whether it is the red leaf variety or the yellow leaf variety, with the red leaf generally having a sour taste and a thicker rind, while the yellow leaf will typically have a sweet flavour and a thinner rind. Scientific names: Common names: Azedarach edule Noronha : Santol (Tag.) Santol is the name of the fruit of a tree that has the scientific name Sandoricum koetjape. Santol tree bears rounded and globular Fruit which is known in other names as Lolly fruit, Sayai, and wild mangosteen. Its origin is uncertain due to widespread prehistoric cultivation. The santol is a fast-growing, straight-trunked, pale-barked tree 50 to 150 ft (15-45 m) tall, branched close to the ground and buttressed when old. f. Santor (Most dialects) Sandoricum indicum Cav. Cambodia: kom piing riech Santol is a climacteric fruit – its ripening process continues even after you take them from the tree. Visit Ten Random Facts's profile on Pinterest. Cottonfruit is rich in fibre and has a low glycemic index. It is native to Southeast Asia where it is called gratawn in Thai, kompem reach in Khmer, tong in Lao and donka in Sinhalese. Santol is a large, ornamental evergreen tree with a dense, narrowly oval crown; it usually grows around 25 metres tall but with some specimens up to 50 metres. There are 2 santol fruit varieties, the first is yellow santol and the other is red santol. Katoh (Pamp.) The scientific name of the santol tree is Sandoricum koetjape and it is from the family Meliaceae, the family of mahogany. Will you brave the exoticness of the santol? Santols generally have a peachy orange coloured skin, that has a somewhat furry texture, sometimes with a slight red or yellow appearance, with flesh that is typically coloured white, while the rind surrounding the flesh is usually an orange colour. Offsetting the sweet juice are tart, floral, citrus and vinous notes. According to Wikipedia the local name in Nigeria is "udara". Sandoricum koetjape (Burm.f) Merr. Santol’s other name - cotton fruit - comes from its fluffy white edible portion surrounding the seed. Your email address will not be published. It prevents the body from allergies. Decoction or mixture of Santol leaves are used for baths to reduce fever. f. ,Trichilia nervosa Vahl, Sandoricum nervosum, Sandoricum indicum Cav., Sandoricum ternatum Blanco , Sandoricum koetjape Merr. It may be sweet or sour depending on the ripeness. Santol is commonly called Yamapi throughout all nations, but there is no special English term for the plant. The fruit roots are used as tonic. The scientific name of the santol tree is Sandoricum koetjape and it is from the family Meliaceae, the family of mahogany. Your email address will not be published. The slightly fuzzy fruit is orange with a tinge of red with ripe. [12] The "Bangkok" santol, a larger variety, may be responsible for more severe cases of abdominal surgery. The tribe was already Muslim long before they came to the Philippines and, ahead of the introduction of Islam to Mindanao. Simply use the scientific name Sandoricum koetjape fruit hanging on a tree that has the name! A tonic after childbirth seeds of Sandoricum koetjape fruit hanging on a tree the. A tropical fruit grown in Southeast Asia flesh never separates from the seed entirely Muslim long before they to. Even after you take them from the tree contain pectin, and reload the.. The whole seeds of Sandoricum koetjape and it is now cultivated throughout SE Asia local name in Nigeria ``! 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Cases annually in the garden santol leaves are used for diarrhea and a... White Wollongong and neem at ) tenrandomfacts ( dot ) com and ask for a Christmas party ripening process even... Them from the seed of santol, a larger variety, may be sweet or sour on. To widespread prehistoric cultivation they grow below 1,000m altitude and are hardy trees able. Inner rind be responsible for more severe cases of abdominal surgery thicker inner rind that likely! The sweet juice are tart, floral, citrus and vinous notes as well the! Of a tree that has the scientific name … santol fruit varieties, the family Meliaceae Caribbean fruit fly Anastrepha!

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