Combine 2 cups flour, baking powder, and salt in a bowl. This moist blueberry sour cream coffee cake is unbelievably delicious! I had to keep hitting the timer for 10 more minutes so many times I lost track of how much longer than the hour it took. The cake will still have that rich buttery flavor and the oil will help to keep the cake moist, even on day two and three. Add in 2 tbsp lime juice and lime zest and beat until combined. Ingredients. Traditionally, sour cream is used but by using the yogurt, the amount of fat is decreased by using yogurt in place of the sour cream. The cream cheese icing is the perfect way to finish off this luscious cake. Baking this cake right side up, means you'll get to enjoy a pretty, blueberry topped cake, that is sure to entice. allrecipes.com.au/recipe/11024/blueberry-sour-cream-cake.aspx Blueberry Sour Cream Coffee Cake. It is rich and moist, but not too dense, thanks to the sour cream in the batter. The sour cream makes the coffee cake tender and spongy. Sour Cream: This is a sour cream cake, so sour cream would be the recommended ingredient here :) For best results, use a full-fat sour cream. By combining two basic ingredients, I made my own healthier “sour cream” and cut way back on the fat and calories while keeping this coffee cake extra moist and soft. You won’t notice the difference a bit. Strawberry coffee cake is easy on the eye as well as the stomach, with its gentle pink hues. Cream butter and sugar and mix in eggs and vanilla essence. Last updated on June 3, 2020 By Anna 21 Comments This post may contain affiliate links. For the best of two worlds, try blueberry sour cream coffee cake! ; Swap out the almonds and use chopped walnuts or pecans.You can omit the nuts on top, too. Good appetite! This Blueberry Sour Cream Coffee Cake is super moist, loaded with blueberries and topped with a thick crumb topping. This small but delicious cake is full of fresh blueberries and citrus flavor! It's CRAZY moist, soft & loaded with fresh blueberries! The cake layers are brushed with blueberry sauce and filled with a rich blueberry whipped cream mixed with mascarpone cheese and lemon zest. https://www.thespruceeats.com/easy-blueberry-bundt-cake-recipe-3051678 Blueberry and Lemon Sour Cream Cake is the perfect recipe for when you only want to make a small cake for a few people. Spread the base mixture evenly across the base. I learned that a Coffee Cake is traditionally baked in a round baking tin, it is layered and coffee is one of ingredients. If you don't have a Bundt pan, you can prepare this cake in a tube pan. Print Spread the love. https://www.tasteofhome.com/recipes/blueberry-sour-cream-pound-cake This recipe combines the fruity thrill of berries with the subtle powers of sour cream. Mar 28, 2017 - I made this Sour Cream Blueberry Bundt Cake over the weekend and couldn't wait to share the recipe! Moist Blueberry Lime Loaf Cake is a super easy, totally delicious recipe that's filled with blueberries, lime and topped with a sweet glaze. Make sure to alternate mixing your sour cream with the dry ingredients to … The other key ingredient to keeping this blueberry bundt cake moist is buttermilk. Blueberry Sour Cream Coffee Cake. Strawberry Coffee Cake. A perfect dessert for summer parties and 4th of July picnics! This cake was a result of my attempt to bake our favorite blueberry muffin recipe in a loaf pan. It’s not too sweet – which makes it ideal for afternoon tea or brunch. Yet another berry good option! Learn how to cook great Kardea brown sour cream pound cake . ... Blueberry Sourcream Cake Milk and sour cream for moisture. Add Flour and baking powder and mix well. I used sour cream instead of buttermilk in this coffee cake. Beat in eggs one at a time, then add flour mixture and sour cream, alternating until completely combined. It stated it would take 50 to 60 minutes to get done and a bit longer if you use frozen blueberries. One bowl recipe, perfect for a quick breakfast or coffee snack. Preheat the oven to 350° F. Grease a 13 x 9 inch pan or two 8-inch round Moist and Delicious Blueberry Lemon Pound Cake This pound cake is creamed with vanilla yogurt which enhances the moist texture and the flavor of blueberries in this recipe. Grease the sides and line the base of a loose bottomed tin. https://www.onceuponachef.com/recipes/blueberry-coffee-cake.html Crecipe.com deliver fine selection of quality Kardea brown sour cream pound cake recipes equipped with ratings, reviews and mixing tips. ; Cranberry Sour Cream Coffee Cake Loaf: Bake this recipe in two 9 x 5-inch loaf pans. I wouldn’t call this a lemon blueberry bread, but just a hint of lemon zest brightens up the flavor. Total Time 1 hour 13 minutes. Ingredient Notes for Blueberry Sour Cream Cake. Substitute yogurt instead of sour cream: 1 cup of yogurt and 1 teaspoon of baking soda equals 1 cup of sour cream. https://www.craftycookingbyanna.com/blueberrylicious-sour-cream-bundt-cake Get one of our Kardea brown sour cream pound cake recipe and prepare delicious and healthy treat for your family or friends. One important thing, there is a lot of batter for this bundt cake. Tender and moist, with a ribbon of blueberries and a crumbly cinnamon topping, this not-too-sweet Blueberry sour cream coffee cake is the perfect accompaniment to a leisurely cup of coffee or tea. These healthier muffins are loaded with blueberries, made with butter and sour cream. If you can remember, I want you to leave the butter, eggs, and sour cream on your counter to come to room temperature for baking your lemon blueberry pound cake batter. https://www.gonnawantseconds.com/blueberry-coffee-cake-recipe I think the key to a good blueberry cake is to have a thick batter to help combat the sinking blueberries, so instead of milk, I used cream cheese and sour cream. It makes the perfect breakfast, snack or dessert. Beat white sugar and 1 cup butter with an electric mixer in another bowl until light and fluffy; beat in eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Making moist Lemon Blueberry Bundt Cake with sour cream is the traditional method; in today’s recipe, I swapped the sour cream for nonfat Greek yogurt. It’s easy to whip up, and with juicy berries in every bite – it’s the perfect way to showcase fresh blueberries. This moist and yummy blueberry coffee cake recipe is full of delicious fresh blueberries with a crumbly streusel topping. A little lemon zest for more flavor. Trust me on this one! Put the butter, sugar, eggs,flour, baking powder and vanilla in a bowl. lemon juice, sour cream, water, yellow cake mix, unsweetened baking cocoa and 11 more Smashed Berry Sour Cream Cake A Better Happier St. Sebastian baking powder, large eggs, unsalted butter, granulated sugar and 8 more I began to research coffee cake recipes and do some reading on what makes them moist, how to keep them light and not dense. Recipe Variations. Unlike most crumb cake recipes, this one can easily be mixed by hand, because the cake batter includes oil instead of butter. This cake smells like summer, a blueberry summer, and its color matches that of a dreamy lilac hydrangea. https://www.manilaspoon.com/2012/08/blueberry-sour-cream-cake.html https://www.julieseatsandtreats.com/blueberry-sour-cream-pound-cake-recipe Blueberry coffee cake is one of my favorite desserts to make for the summer holidays. https://www.marthastewart.com/338916/blueberry-lemon-bundt-cake Instead of all-purpose flour, use an equal amount of cake flour for an even lighter crumb. Beat with a wooden spoon for 2-3 minutes, or with a hand electric beater for 1-2 minutes, until lighter in colour and well mixed. Blueberry Muffins With Frozen Blueberries And Sour Cream – sweet, soft and moist, tender and loaded with blueberries. Blueberry Sour Cream Loaf Cake. Cook Time 45 minutes. A Blueberry Cake with No Sinking Berries. Prep Time 28 minutes. 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