It also exhibits powerful secondary antioxidant potential as measured by the iron (II) chelating experiment (Lim et al., 2007). It is very rich in vitamin C and it’s a source of potassium and phenolic acid, an antioxidant with antifungal, antiviral and antibacterial properties. CHINESE : Lan sa, Lan sa guo (Taiwan). Whether you are in the middle of a trip in the wild and get bitten by insects or even a scorpion or just hanging around your house. You can read about weird food in our other post. The fruit is large and reaches up to 3 kilos. This plant can be usually found in tropical climate countries including the Philippines. The oil was collected, heated up and poured boiling from the battlements onto the heads of any unfortunate attackers. The leaf juice is used as eye-drops to dispel inflammation. Chinese Cuisine Indian Cuisine Japanese Cuisine Korean Cuisine Malaysian Cuisine Thai Cuisine ... Fresh Thai Long Kong/ Langsat fruit. In Sri Lanka, we ate stew made from jackfruit. Even though dragon fruit is mostly grown in Asia, it comes from South America. See also answers to questions:large fruit, citrus fruit, small fruit, forbidden fruit, juicy fruits, chinese fruit, tropical fruit, yellow fruit, all fruits, tropical fruits, green fruit, dried fruit, certain fruit, fleshy fruit, juicy fruit, fuzzy fruit, etc. Who knows – maybe it will become your new favourite? Duku fruits consist of very high fiber so it is considered useful for digestion. A type of berry, Papaya is a common fruit that grows from a tree-like plant from three to ten meters tall, with spirally arranged leaves at the top of the trunk. Dates originate from south west Asia, the area we know as the Middle East, where entire sections of supermarkets will be dedicated to different varieties. The top of the stamen is round. Resin is non-toxic and used against diarrhea and intestinal spasms. Difference between duku and langsat. Here you will find everything from the Banana and the smelly Durian to the Wood Apple and the Yuzu! Its juice is typically used to create ponzu – a citrus marinade for fish or chicken. So, today, we are sharing with you some fruit tastes you must try when you visit or revisit Asia. brown sugar, longan, ginger, water. Duku Fruit is an erect, short-trunked, average sized, evergreen, slender or spreading tree that usually grows about 30 meters (98 ft.) in height and 75 centimeters (30 in) in diameter. Depending on the variety, the outer skin may be rough and taste bitter or soft and taste sweet. Papaya is soft when ripe with small black seeds at the centre. Home; Learn Chinese; Chinese dictionary; Tools; Chinese name ; Leisure; Forum; Blog; Fruits :水果词汇 - chinese english vocabulary. It is native to tropical Asia and China. In Sarawak, northern Borneo, the name Duku is reserved for the larger-sized varieties of Langsat, near the size of golf balls, claimed sweeter and with less sap in the peel. The plant, which originates from western Southeast Asia, bears edible fruit. They were gathered wild in their native China at that time. The fruits are distinctively dark green and thorny. Yuzu was brought to Japan and Korea from China. The flesh is slightly acidic in taste, although ripe specimens are sweeter. Pounded seeds are added to water to be drunk as a medication for ulcer and deworming. Wood tar has been used for blackening teeth. It is grown by seeds or by budding. This fruit is well known for its soury taste, although there is a region in Southern and Western Sulawesi that is known for its sweet langsat fruit. Langsat fruit is seasonal fruit only can be found within a month of … Seeds can sometimes cling very tightly to the flesh and can then impart their bitterness to the fruit. The unique about the Langsat fruit its has a transparent flesh, the seed size clearly can be seen. The wood of the common sweetmeat is also used, which is durable and at the same time flexible and is used to make tools or masts.Langsat – asian fruit, A Chinese exotic fruit, lychee is pink-red fruit with a roughly textured rind that is inedible. Exotic Thailand fruit top view. Langsat fruit leaves can be combined with langsat tree’s bark then brewed. The rind is also covered in fine hairs giving the fruit a fuzzy appearance. Some of these have become my own family’s firm favourites. Bask decoction is used for dysentery and malaria. It finds its place in this list because now at least 50% of world cultivation again now comes from China. Unlike duku, langsat fruit does not last long after being picked. Underneath the skin, the fruit is divided into five or six slices of translucent, juicy flesh. It is native to tropical Asia and China. It is the provincial flower for the Indonesian province of South Sumatra. langsat in chinese. This is because vitamin C is an active antioxidant that can restore bodily functions. The fruits typically grow in clusters at the bottom of the palm and it is named for the reddish-brown scaly skin. The wood is used for house posts, rafters, tool handles, and small utensils. At this early stage of ripeness, the flesh is immature and they are cut just so that the fluid inside can be drunk using a straw. pearl barley, Chinese yam, rock sugar, longan, lotus seeds, black glutinous rice and 5 more. The vines have large white flowers making this cultivation not only productive but beautiful. Most people are confused between Langsat and Duku. Langsat fruit extracts can help replace the need for an eye drop. Due to its bitter taste, go easy on your first Santol tasting. 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